America's Test Kitchen (2001)

S17E17 Chinese Takeout, Revised

In the test kitchen, host Bridget Lancaster teams up with Julia Collin Davison to master a delicious Beef Stir-Fry featuring Bell Peppers and a savory Black Pepper Sauce. Following this, tasting aficionado Jack Bishop puts Bridget to the test with a soy sauce tasting challenge. Meanwhile, test cook Keith Dresser guides Julia through the process of creating the perfect Scallion Pancakes served with a flavorful Dipping Sauce.